Dahi Ke Kabab Recipe : Dahi Kebab : By Anjali's Kitchen

How to cook Dahi Kabab? The Most Important ingredient is Hung Curd in Dahi Kabab.Dahin Ke kabab is different with its uniqueness soft, crispy and tasty.Enjoy these kababs with green chutney.

Ingredients:

• Half Bowl Hung Curd
• 2 tbsp Roasted Besan
• Green Chillies
• Coriander Leaves
• 1/2 tbsp Salt
• Garam Masala
• Red chilli Powder
• Oil